Chia Pudding

Serves: 1 Prep: 5 mins Fridge: 2 hours

Ingredients

• 2 tbsp chia seeds

• ½ cup coconut milk

• 1 tsp honey

• 1/3 cup blueberries

Method

1. Mix all ingredients in a cup then allow to sit for 3 minutes, then give it another stir to ensure no clumps.

2. Store in fridge to set for at least 2 hours or overnight.

3. Once ready to eat top with a few more blueberries and serve cold.